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"食事の楽しさ"と要因の構造について朝食・夕食・給食の特徴‐愛知県N学区中学生の事例‐
https://doi.org/10.15073/00000869
https://doi.org/10.15073/0000086936c1124a-3fa3-440b-98cf-d2ce28797cbe
名前 / ファイル | ライセンス | アクション |
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本文 (926.8 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2016-03-21 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | "食事の楽しさ"と要因の構造について朝食・夕食・給食の特徴‐愛知県N学区中学生の事例‐ | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Factors and structure of “enjoying meals” for breakfast, school lunch, and dinner: a case study of middle school students in the N-school catchment area, Aichi, Japan | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 中学生 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 食事の楽しさ | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 朝食 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 夕食 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 共食 | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | middle school students | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | enjoying meals | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | breakfast | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | dinner | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | eating with others | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ID登録 | ||||||
ID登録 | 10.15073/00000869 | |||||
ID登録タイプ | JaLC | |||||
著者 |
安達, 内美子
× 安達, 内美子× 出原, 孝示× 足立, 己幸 |
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書誌情報 |
ja : 名古屋学芸大学健康・栄養研究所年報 en : Annual Report of Institute of Health and Nutrition, Nagoya University of Arts and Sciences 号 7, p. 41-54, 発行日 2015-03 |
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出版者 | ||||||
言語 | ja | |||||
出版者 | 名古屋学芸大学健康・栄養研究所 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 18821820 | |||||
関連サイト | ||||||
関連タイプ | isIdenticalTo | |||||
識別子タイプ | URI | |||||
関連識別子 | https://www.nuas.ac.jp/IHN/index.html | |||||
言語 | ja | |||||
関連名称 | 名古屋学芸大学健康・栄養研究所 |